Media Ilmu Kesehatan Vol. 4 No. 3, Desember 2015

Deskripsi Buku

1 Media Ilmu Kesehatan Vol 4 No 3 Desember 2015 GAMBARAN STATUS GIZI IBU HAMIL PADA KEJADIAN BERAT BADAN LAHIR RENDAH BBLR DI RSUD WONOSARI TAHUN 2014 Choirul Rizky Aulia1 Endah Puji Astuti1 1 Stikes Jenderal Achmad Yani Yogyakarta ABSTRACT Background Fetal mortality rate becomes the first indicator in defining child health grade and low birth weight is the primary cause of fetal still birth in Indonesia Some of the low birth weight babies were delivered by pregnant mothers with poor nutrition that can be detected by measuring upper arm cycle hemoglobin level in blood and body mass index Data that the researcher got indicated prevalence of low birth weight case in Yogyakarta as many as 4 48 with the highest prevalence located in Gunungkidul regency Preliminary study identified 223 delivering mothers who delivered babies with low birth weight in 2014 Objective To find out the description of nutritional status of pregnant mothers in low birth weight case in Wonosari general hospital 2014 Method This was a quantitative descriptive study with retrospective approach which used secondary data of medical record that were low birth weight data during January December 2014 The implementation of the study was implenented on 2 9July 2015 The number of respondent were 100 respondents that were selected through purposive sampling technique Variable in this study was single variable and data analysis applied single variable analysis Result Nutritional status of pregnant mothers in low birth weight cases based on LILA was that the majority of mothers suffered chronic energy deficiency KEK as many as 56 respondents 56 0 Hemoglobin level was normal as many as 59 respondents 59 0 body mass index was normal as many as 64 respondents 64 0 Conclusion The result indicated that nutritional status of pregnant mothers in low birth weight cases was risked by chronic energy deficiency KEK Key Word Low Birth Weight Nutritional status of Pregnant mother PENDAHULUAN kerusakan otak dan sumsum tulang karena Masa hamil adalah masa di mana pembentukan sistem syaraf sangat peka seorang wanita memerlukan berbagai unsur pada 2 5 minggu pertama Pada trimester gizi yang jauh lebih banyak daripada yang akhir maka akan cenderung melahirkan bayi diperlukan dalam keadaan biasa Selama dengan berat badan lahir rendah BBLR hamil calon ibu memerlukan lebih banyak kurang dari 2500 gram hal ini dikarenakan zat zat gizi dari pada wanita yang tidak pada masa ini janin akan tumbuh dengan hamil karena makanan ibu hamil dibutuhkan sangat untuk jaringan lemak 2 dirinya sendiri dan janin yang dikandungnya 1 Perempuan cepat dan terjadi penimbunan Masalah gizi merupakan penyebab yang mengalami kematian ibu dan anak secara tidak kekurangan gizi sebelum hamil atau selama langsung yang sebenarnya masih dapat minggu pertama kehamilan memiliki risiko dicegah Rendahnya status gizi ibu hamil lebih tinggi melahirkan bayi yang mengalami selama kehamilan dapat mengakibatkan1 Media Ilmu Kesehatan Vol. 4, No. 3, Desember 2015 GAMBARAN STATUS GIZI IBU HAMIL PADA KEJADIAN BERAT BADAN LAHIR RENDAH (BBLR) DI RSUD WONOSARI TAHUN 2014 Choirul Rizky Aulia1, Endah Puji Astuti1 1 Stikes Jenderal Achmad Yani Yogyakarta ABSTRACT Background : Fetal mortality rate becomes the first indicator in defining ...child health grade and low birth weight is the primary cause of fetal still birth in Indonesia. Some of the low birth weight babies were delivered by pregnant mothers with poor nutrition that can be detected by measuring upper arm cycle, hemoglobin level in blood, and body mass index. Data that the researcher got indicated prevalence of low birth weight case in Yogyakarta as many as 4,48% with the highest prevalence located in Gunungkidul regency. Preliminary study identified 223 delivering mothers who delivered babies with low birth weight in 2014. Objective : To find out the description of nutritional status of pregnant mothers in low birth weight case in Wonosari general hospital 2014 Method : This was a quantitative descriptive study with retrospective approach which used secondary data of medical record that were low birth weight data during January-December 2014. The implementation of the study was implenented on 2-9July 2015. The number of respondent were 100 respondents that were selected through purposive sampling technique. Variable in this study was single variable and data analysis applied single variable analysis. Result : Nutritional status of pregnant mothers in low birth weight cases based on : LILA was that the majority of mothers suffered chronic energy deficiency (KEK) as many as 56 respondents (56,0%), Hemoglobin level was normal as many as 59 respondents (59,0%), body mass index was normal as many as 64 respondents (64,0%). Conclusion : The result indicated that nutritional status of pregnant mothers in low birth weight cases was risked by chronic energy deficiency (KEK). Key Word : Low Birth Weight, Nutritional status of Pregnant mother PENDAHULUAN kerusakan otak dan sumsum tulang, karena Masa hamil adalah masa di mana pembentukan sistem syaraf sangat peka seorang wanita memerlukan berbagai unsur pada 2-5 minggu pertama. Pada trimester gizi yang jauh lebih banyak daripada yang akhir maka akan cenderung melahirkan bayi diperlukan dalam keadaan biasa. Selama dengan berat badan lahir rendah (BBLR) hamil, calon ibu memerlukan lebih banyak kurang dari 2500 gram, hal ini dikarenakan zat-zat gizi dari pada wanita yang tidak pada masa ini janin akan tumbuh dengan hamil, karena makanan ibu hamil dibutuhkan sangat untuk jaringan lemak(2). dirinya sendiri dan janin yang dikandungnya(1). Perempuan cepat dan terjadi penimbunan Masalah gizi merupakan penyebab yang mengalami kematian ibu dan anak secara tidak kekurangan gizi sebelum hamil atau selama langsung yang sebenarnya masih dapat minggu pertama kehamilan memiliki risiko dicegah. Rendahnya status gizi ibu hamil lebih tinggi melahirkan bayi yang mengalami selama kehamilan dapat mengakibatkan

Detail Buku